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I finally visited Idlers Café & Farm, a place I've longed to experience ever since they opened their café. I had visited their farm before, but back then, the café was just a dream in the making. From the moment the café opened, I was eager to visit, especially after hearing my former team members rave about it. Sadly, I couldn't join them at the time.The café is beautiful, calm and peaceful situated at the entrance of the farm. It's truly a farm-to-table experience, with nearly 80-85% of the food sourced directly from their own farm. The menu is as unique as it is thoughtfully curated, reflecting the seasonal produce they grow. I indulged in a platter that showcased an array of local delights: roasted pumpkin flowers, tapioca dumplings stuffed…